Peanut Butter Pupcakes – Damn Delicious


Treat your pup with these dog-friendly cupcakes full of pumpkin, applesauce and carrots topped with a peanut butter frosting!

Peanut Butter Pupcakes - Treat your pup with these dog-friendly cupcakes filled with pumpkin, applesauce and carrots topped with a peanut butter frosting!

​Pupcakes!!!!!

I do know.

MY OTHER RECIPES

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These look dangerously human-friendly, no?

I imply, if it wasn’t for the Milk Bone garnish, you’d by no means know.

My pal nearly took a chunk.

Until she noticed the bone.

So I needed to depart a observe by the cupcakes.

Peanut Butter Pupcakes - Treat your pup with these dog-friendly cupcakes filled with pumpkin, applesauce and carrots topped with a peanut butter frosting!

An enormous large signal.

“NOT FOR HUMANS” it stated.

But Butters knew what was up.

He patiently did a pose.

Then devoured.

No wait.

I don’t even assume I noticed him chew.

Peanut Butter Pupcakes - Treat your pup with these dog-friendly cupcakes filled with pumpkin, applesauce and carrots topped with a peanut butter frosting!

Peanut Butter Pupcakes

Treat your pup with these dog-friendly cupcakes full of pumpkin, applesauce and carrots topped with a peanut butter frosting!

Ingredients:

  • 1 cup entire wheat flour
  • 1/four cup quaint oats
  • 2 teaspoons baking powder
  • 1/2 cup pumpkin puree
  • 1/2 cup unsweetened applesauce
  • 1/four cup vegetable oil
  • 2 carrots, peeled and shredded
  • 2 massive eggs

For the frosting

  • four ounces cream cheese, at room temperature
  • 1/four cup creamy peanut butter
  • 6 Milk-Bone biscuits, small

Directions:

  1. Preheat oven to 350 levels F. Line a 6-cup customary muffin tin with paper liners; put aside.
  2. In a big bowl, mix flour, oats, baking powder, pumpkin, apple sauce, vegetable oil, carrots and eggs.
  3. Scoop the batter evenly into the muffin tray. Place into oven and bake for 15-20 minutes, or till a tester inserted in middle comes out clear. Remove from oven and funky utterly on a wire rack earlier than frosting.
  4. In a medium bowl, mix cream cheese and peanut butter.
  5. Use a small offset spatula or a pastry bag fitted with ornamental tip #1M to frost the cupcakes, garnished with Milk-Bone, if desired.