Sheet Pan Steak and Fries


The traditional steak and fries simply made proper on a sheet pan on ONE PAN! Bake your fries first, then add the steaks! EASY!

Sheet Pan Steak and Fries - The classic steak and fries easily made right on a sheet pan on ONE PAN! Bake your fries first, then add the steaks! EASY!

The time period steak and fries has very robust date-night vibes related to it.

MY OTHER RECIPES

‘);
$(‘.close-btn’).css();
$(‘.shut’).css();
$(‘.player-position’).css();
$(‘.jwplayer’).css();
$(‘.player-position .no-trans .jwplayer’).css();
$(‘span.copy’).css();

jwPlayer.prototype.sticky = operate(){
var obj = this,
pos = window.pageYOffset – collapseOffset,
closeBtn = doc.querySelector(‘span.shut’),
sidebarW = doc.querySelector(‘.jw-sidebar’).offsetWidth;

// present shut button solely 5 secs after advert begin
obj.participant.on(‘adPlay firstFrame’,operate());
if(obj.fastened==false && pos >= obj.offset.high )else if(obj.fastened==true && pos

Like it’s one thing that you would solely have on a particular night time, or a particular event.

But.

I urge to vary.

I can do steak and fries anytime.

Any day of the week, actually.

Breakfast, most significantly.

Just throw a fried egg on high.

And now.

You can even have it any night time of the week.

Because it comes collectively on a single sheet pan.

I’m lifeless severe.

Let the potatoes get a tough begin in order that they get good and crisp.

Then, over the past 5-10 minutes of cooking time, throw in your steaks.

All it’s a must to do is broil till desired doneness.

So, no.

We don’t want an event for this.

Sheet Pan Steak and Fries

The traditional steak and fries simply made proper on a sheet pan on ONE PAN! Bake your fries first, then add the steaks! EASY!

Ingredients:

  • Four (1-inch-thick) high sirloin steak, patted dry
  • Kosher salt and freshly floor black pepper, to style

For the garlic parmesan fries

  • 2 russet potatoes, lower into eight lengthy wedges
  • 2 tablespoons olive oil
  • Four cloves garlic, minced
  • 1 teaspoons Italian seasoning
  • 1/2 cup freshly grated Parmesan
  • Kosher salt and freshly floor black pepper, to style
  • 2 tablespoons chopped parsley leaves

Directions:

  1. Preheat oven to 375 levels F. Lightly oil a baking sheet or coat with nonstick spray.
  2. Place potatoes in a single layer onto one facet of the ready baking sheet. Add olive oil, garlic, Italian seasoning and Parmesan; season with salt and pepper, to style. Gently toss to mix.
  3. Place into oven and bake for 20-25 minutes, or till golden brown and crisp, tossing sometimes.
  4. Preheat oven to broil.
  5. Season steaks with salt and pepper, to style, and place onto the other facet of the ready baking sheet in a single layer.
  6. Place into oven and broil till the steak is browned and charred on the edges, about Four-5 minutes per facet for medium-rare, or till desired doneness.
  7. Serve instantly with garlic butter, garnished with parsley, if desired.